Today, we’re examining E335i, also known as Monosodium Tartrate. But is this food additive suitable for those following a vegan lifestyle? Let’s find out.
What is E335i?
What is E335i used for?
Monosodium Tartrate, or E335i, is primarily used as an emulsifier, stabilizer, and acidity regulator in a variety of food products. Its ability to maintain pH levels and provide stability makes it an essential component in many recipes.
What Food Contains E335i?
You can commonly find Monosodium Tartrate in a broad range of food products. These often include baked goods, beverages, canned vegetables, and confectionery items.
What is E335i made of?
E335i, or Monosodium Tartrate, is produced by neutralizing tartaric acid with sodium hydroxide or sodium carbonate. The tartaric acid used is typically a by-product of the wine-making process.
Is E335i Vegan?
Yes, E335i is generally considered vegan. Its production does not involve any animal-derived ingredients.
Potential Animal Testing E335i
As of the current knowledge, there’s no evidence to suggest that Monosodium Tartrate or E335i is being tested on animals.
Animal-Derived Ingredients E335i
E335i is made by neutralizing tartaric acid, derived from the by-products of the wine industry, with sodium hydroxide or sodium carbonate. Given that there are no animal-derived ingredients used in its production, it is deemed suitable for vegans.
Origins and Production of E335i
Monosodium Tartrate is produced by neutralizing tartaric acid, which comes from the by-products of wine-making. As a result, E335i is generally considered suitable for a vegan diet.
E335i in a Vegan Diet
Given its plant-based origins and synthetic production process, E335i can generally be included in a vegan diet. However, it’s crucial for vegans to read labels carefully as E335i is often used in food products that may contain other non-vegan ingredients.
Is E335i Safe?
E335i, or Monosodium Tartrate, is generally recognized as safe by global food safety authorities. However, as with any food additive, it’s vital to consume it within the recommended dietary limits.
E335i or Monosodium Tartrate is vegan-friendly and generally safe for consumption. Its use in a wide variety of food and beverage products offers greater options for those maintaining a vegan lifestyle, contributing to flavor balance and stability of many items.